[Best Answer] The Food Sanitation Rules Require Someone At Your Restaurant To

The food sanitation rules require someone at your restaurant to:

• A. Know the rules and be in charge of the operation
• B. Be available to take food orders and prepare food
• C. Be in charge during the hour of operation
• D. Know the food sanitation rules

Best Answers –

D. Know the food sanitation rules

The food sanitation rules only regulate all criteria to prevent health hazard on your restaurant. Finding someone to prepare food and in charge of operation are all business related matters that exist outside the jurisdiction of food sanitation rules.

food sanitation rules

Preventing food borne illness requires using safe practices when handling, preparing, and storing food. Harmful microorganisms that could make you sick. Follow these four instructions to ensure food safety at every stage of food preparation:

• Clean—Wash hands and surfaces often.
• Separate—Don’t cross-contaminate.
• Cook—Cook to proper temperatures, checking with a food thermometer.
• Chill—Refrigerate promptly.

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